Greggs has unveiled the latest menu changes across all 2,600 UK stores. The iconic British bakery chain has launched its spring menu, featuring a host of new items for Greggs fans to try. It follows the beloved bakery brand teaming up with easyJet to serve sausage rolls and destination-inspired dips to passengers flying from Newcastle Airport. Greggs is one of the largest coffee chains in the UK, with stores in major cities and towns.

The new spring menu is now available nationwide at all stores, and it includes some exciting new entries. It comes ahead of Easter, when supermarkets and fast food chains release special items and deals to mark the season. The menu launched on March 19, with freebies given out in Greggs stores across the UK. There are both sweet and savoury items for fans of the chain to try, including sandwiches and baked goods. Prices will vary between stores, but items start from as little as £1.15.

The new menu includes the Tandoori Chicken Sandwich, priced from £2.45 and available as part of a meal deal from £4. It consists of roast chicken breast coated in a tandoori-style mayonnaise and fresh salad leaves served in soft malted brown bread.

The new spring menu at Greggs includes:

Greggs has ambitious plans to reach even more customers in the UK over the next few years. Recently, bosses revealed plans to introduce Greggs vending machines around the UK, allowing customers to quickly grab their favourite Greggs treats.

It has not revealed exact dates or locations yet for these vending machines. Meanwhile, Greggs recently unveiled a number of bite-sized shops across the UK, designed to make it easier for people to grab their favourite Greggs bits on the go.

The new spring menu items are available in Greggs stores nationwide and via Click + Collect. Customers can use the Greggs app to skip the queue and get their food faster.