A woman snapped up fish and chips in Tenerife, leaving Brits gobsmacked at the surprising price tag. Caitlin, an expat documenting her Canarian lifestyle online, recently checked out a new food spot in Los Cristianos, sparking buzz among social media users with her culinary chronicles.

Posting as caitlincampb_ on TikTok, Caitlin whisked her followers off to the newly opened The Shamrock Fish ‘n Chippy for a meal, drawing them into both the locale’s gastronomic and live entertainment offerings. Choosing to tuck into the time-honoured fish and chips, Caitlin not only showcased the appetising plate but let slip the bill – getting people talking about more than the food.

The feast totalled €12.50, breaking down to €8.50 for the cod and €4.00 for chips. Commenters were quick to comment on the revelation, with exclamations and enquiries alike.

One person wrote: “£17 at my local in Scotland for a fish supper now.” A curious user also inquired: “Was it any good?”

To this, Caitlin assuredly responded: “Yeah.”

In a rush of reviews, someone praised: “Went there three times in a week – was awesome. The guy server is really good”, whereas another declared: “We went there last time. In our opinion, the best on the island.”

If you’re puzzled by the shock at the cost, Caitlin’s fish and chip meal was priced at approximately £10.68 – a figure that fluctuates considerably compared to some UK prices. Reports suggest that the average cost of a standard portion of fish and chips in the UK is around £9.88.

However, these prices can vary dramatically, with London notorious for having the priciest fish and chips, costing up to £22.50 for a larger serving. Conversely, in West Yorkshire, it’s rumoured you could bag this beloved dish for as little as £6.70 for a smaller portion.

It’s worth noting though, that portion sizes can differ significantly, with some establishments serving a regular fish weighing up to 12oz and chips up to 20oz.

For those unaware, the price of cod and haddock has soared by 75% over the past year due to supply chain disruptions and global events such as the conflict in Ukraine. Despite the potential impact on consumers’ wallets, it seems Brits remain fond of their traditional fish and chips.

Based on average costs, a typical cod and chips will set you back around £10.92, while haddock and chips are slightly pricier at £11.13 on average.

Smaller portions generally range from £5 to £8, whereas larger servings can cost around £11. If you’re seeking gourmet fish and chips, expect to pay anywhere between £25 to £80.

Recently, a woman caused quite a stir when she ordered a traditional chippy tea in Liverpool. Suzanna decided to visit her preferred chip shop to try their fare and was rather pleased with the experience, although the cost of the meal did raise some eyebrows.

She opted for a small serving of fish, chips and mushy peas, and prompted others to disclose how much they typically spend on similar meals in their local area. This sparked a variety of responses.